Signature Sandwich

Ingredients

• 2 slices whole wheat or gluten free bread of choice
• 2 slices tomato
• 2 slices fresh mozzarella
• 1 cup steamed or sauteed baby spinach, squeezed dry
• Dijon mustard

Directions

1. Toast bread.
2. Layer spinach, cheese, tomato on top.
3. Spread a bit of dijon mustard.
4. Cover with other slice of bread.
5. Enjoy!

Options:

Sometimes I add a sliced hard boiled egg to this sandwich. Sometimes I add a slice or two of avocado. And occasionally I keep to one slice of bread and eat with a fork and knife. 

Mary-Beth says: “I love breakfast! Starting the day with 2 (TWO!) vegetables will set you up for healthy success throughout your day.”